First use: When lighting a scented candle for the first time, heat the wax evenly and control the burning time to 2-3 hours until the wax surface is completely melted and flat. This can avoid the "memory ring" phenomenon of the candle and make subsequent burning more even.
Trimming the candle wick: Trim the candle wick to 0.5-1 cm before each lighting. Too short will cause incomplete combustion and insufficient fragrance; too long may cause excessive flames and produce black smoke. Use a special candle wick cutter when trimming to ensure a smooth cut.
Choose a placement: Place the scented candle on a stable, heat-resistant surface away from vents, flammable objects, and places that children and pets can reach. Placing it in different locations in the room can create different atmospheres. For example, you can choose candles with light fragrance in the bedroom, and different fragrances can be chosen in the living room according to parties or daily leisure.
Precautions for using scented candles
Extinguishing method: Do not blow out the candle with your mouth to avoid producing black smoke and odor. You can use a candle extinguisher or metal candle extinguisher, gently cover it over the flame, so that the flame will be extinguished due to lack of oxygen; you can also use a candle wick cutter to dip the candle wick into the wax liquid, and then straighten the candle wick, but be careful to avoid the wax liquid splashing.
Burning time: The single burning time should not exceed 4 hours. Long-term burning will cause the candle cup to overheat, which is a safety hazard. It may also cause the wax liquid to overheat and discolor and deteriorate, affecting the fragrance and candle life.
Storage method: When not in use, keep the scented candle in a cool and dry place, avoid direct sunlight and high temperature environment. If there is dust on the surface of the candle, wipe it gently with a clean and soft cloth.